Saturday, March 19, 2011

Spring Restaurant week expands to ten days!

Salem Spring Restaurant Week will kick off on Sunday, April 3, featuring the best local cuisine at value pricing.  For 10 days only, participating Salem area restaurants will offer either a two-course prix-fix dinner menu for $15, or a three-course prix-fixe dinner menu for $25, or both (note that this price does not include drinks, taxes or gratuities).

Salem has become a culinary destination and people really look forward to this event. Expect a wide variety of delicious foods - from steak to seafood, American to ethnic, there is something for everyone. 


Restaurants offer multiple choices for appetizers, entrees as well as deserts.  Reservations are encouraged, please contact the restaurants directly. Mention "Restaurant Week" when making your reservations. 

Visit to see the list of more than twenty participating restaurants, which includes  (to name a few!):
  • 62 Restaurant and Wine Bar
  • Adriatic Restaurant and Bar
  • Bella Verona
  • Capt's Waterfront Grill & Pub
  • Cilantro
  • Finz
  • Green Land Cafe
  • The Lobster Shanty
  • The Lyceum
  • Nathaniel's at the Hawthorne Hotel
  • Regatta Pub at the Waterfront Hotel 
  • Rockafellas
  • Seaport Cafe
  • Thai Place
  • Victoria Station
Restaurant week is produced by the Salem Chamber of Commerce, and we appreciate it! 

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